2022 Fresh Crop Arrival
What motivates us to choose the coffees we pick?
There is always the obvious, we strive to find delicious coffees, however our process is more thoughtful than just that.
We love exploring coffee, finding new producers, new processing methods and interesting varietals as our explorations link us to the next origin relationship and the next exciting coffee. We also value the existing relationships we have with our green partners by committing to coffees before they are harvested giving the farmers the confidence of guaranteed sales, known volume plus secured income. This trust, helps us to select a range of coffees that uphold our high standards for quality. Whether you like fruity coffees, comforting chocolatey coffees or experimental lots, the 2022 assortment that we’ve selected is truly sensational. We’re extremely proud to be roasting these coffees and can’t wait to share each origin story with you….
Introducing COLOMBIA – Finca Santuario, Red Bourbon, Washed
Tastes of: Pink grapefruit, Peach, Cashew, Toffee
Rounding out our ‘Spotlight on Santuario’ we’ve chosen this sublime washed processed Red Bourbon. Picked not only for its quality but also as an opportunity to explore the craft of processing by looking at the same varietal in 3 different methods: natural, washed and gold washed.
For those that like a straight-up smooth drinking coffee that represents impeccable handling this bean will hit the mark.
We welcome you to explore this diverse range of Colombian coffees from one of our favourite producing partners.
If you are not sure how to prepare this coffee? Take a master class with our brew-guide here.